The sun-bathed slopes of the Fruška Gora Mountain have always given a particular stamp to the winemaking and winegrowing. Their natural geographic position enables vineyards of the Trivanović family to produce grapes of excellent quality, and wines of an even better one, with the tradition of over 55 years.
Our beginnings date as far back as 1959 and go to modest 1/2ha of vineyards, whereas we now cultivate 49ha of vineyards prevailingly with Italian Riesling and Traminer varieties, being the ones most characteristic for this region. All the varieties we dispose of are first-class and certified. Other white varieties we cultivate encompass Chardonnay, Sauvignon Blanc, Pinot Grigio, while the red ones are Merlot, Cabernet Sauvignon, Blau Frankische and Shiraz.
We will strive to produce only the ever better and the more beautiful wines, and will keep on investing the family warmth and love into them.
Vinarija Trivanović Branka Erića Street bb (Milin do 53) Šid (Erdevik)
Telephone for byers and vistors of the vinery: +38122715981 +38163200484
prodaja@vinarijatrivanovic.rs ivan@vinarijatrivanovic.rs www.vinarijatrivanovic.rs
White dry wine (11.5% alcohol content, harvest 2016)
Wine of golden yellow color, with aromas of citruses and vineyard peaches.
It pairs excellently with white meats and river fish.
Serving temperature: 9-11 degrees Celsius.
White dry wine (12.5% alcohol content, harvest 2015)
Wine of intensive yellow color, rich aroma of green apple and lemon, very rounded and refreshing texture.
On the palates, this wine is mild, with nice body and opulent finish.
It is a good companion of chicken, fish stews and light pastas.
Dry red wine (12.5% alcohol content, harvest 2015)
Wine of a magnificent and refined structure, rich in tannins, rounded aromas of redcurrant and coffee.
It possesses a layered vanilla aroma, which blends ideally with black pepper aroma.
It is an ideal companion of game, mutton and roasted eggplant.
Serving temperature: 16-18 degrees Celsius
Rosé dry wine (12.5% alcohol content, harvest 2015)
Rosé of apricot color, soft-bodied and with fruity rose tones.
It pairs well with salmon, vegetable rolls and fresh fruit.
Serving temperature: 11-13 degrees Celsius.
Dry red wine (12.5% alcohol content, harvest 2013)
This Shiraz is wine of a rich and mighty structure, very rich acids, rounded with aromas of vanilla and coffee, with a touch of black pepper. It possesses the layered aroma of plum and blackcurrant, which are supplemented by the warmth of alcohol and strong tannins.
It is best served with beef stew, mutton and steak, and it is an ideal companion to dark chocolate.
Serving temperature: 16-18 degrees Celsius
Dry white wine (12.5% alcohol content, harvest 2015)
Wine of yellow-green nuances and rich texture.
It has the aroma of tropical fruits with fresh and prolonged finish.
It pairs ideally with roast chicken, white fish and goat cheese.
Serving temperature: 9-11 degrees Celsius.